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MHD: 09.2027
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Espresso coffee, whole bean
Mixing ratio: 60% Arabica beans/ 40% Robustabohnen
In the taste with pleasantly little acidity and full body. Strong, intense, but without much bitterness. In the aftertaste persistent almond and chocolate.
Evaluation: medium strong coffee, nice cream formation, medium caffeine content.
| Mixing ratio: | 60% arabica/40% robusta |
|---|---|
| Aroma: | Chocolatey, floral |
| Device: | Portafilter, fully automatic coffee machine |
| Caffeine content: | Little caffeine |
| Pack size: | 1kg |
| Region: | Northern italy |
| Roasting level: | Medium |
| Strength: | Mild |
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Espresso coffee, whole bean
Mixing ratio: 60% Arabica beans/ 40% Robustabohnen
In the taste with pleasantly little acidity and full body. Strong, intense, but without much bitterness. In the aftertaste persistent almond and chocolate.
Evaluation: medium strong coffee, nice cream formation, medium caffeine content.
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