SUPERMISCELA Arabicaffè
250g tin of whole beans
The excellent green Arabica beans used come from Brazil, Colombia and Ethiopia. The Robusta beans, responsible for the creamy hazelnut flavour, come from India and Africa.
Each variety is roasted slowly (18 - 22 minutes, depending on the type) and perfectly. Each variety of green coffee naturally has its own roasting profile. The blend is only assembled after roasting. This exclusive creation offers a low caffeine content with fine aromas and a wonderful fragrance.
Supermiscela is also known as the "true Italian espresso".

